| American | English |
|---|---|
| meat meat is more difficult to map accurately between the two nations, as the animals are butchered differently in the UK to the USA |
|
| tenderloin | fillet |
| strip loin | porterhouse |
| porterhouse and t-bone | t-bone |
| short loin | sirloin |
| sirloin | rump |
| flank steak | braising steak |
| ranch steak | chuck steak |
| round steak | silverside |
| top round | topside |
| pulses | |
| garbanzo beans | chick peas |
| fava beans | broad beans |
| lima beans | butter beans |
| vegetables and herbs | |
| zucchini | courgette |
| eggplant | aubergine |
| rutabaga / yellow turnip | swede |
| cilantro | coriander |
| coriander | coriander seeds |
| arugula | rocket |
| pickles | |
| cornichon or dill pickle | gerkin |
| baking | |
| heavy cream | double cream |
| all purpose flour | plain flour |
| self rising flour | self raising flour |
| cake flour | not sure that we have an equivalent |
| confectioner's sugar / powdered sugar | icing sugar |
| superfine sugar | caster sugar |
